Thursday, January 16, 2014

Brussels Sprout-palooza!!!

You know that weird kid at the table that LOVED eating their Brussels sprouts and even asked for seconds? Yep, that was me. And I'm absolutely still that same weird kid...minus the crooked teeth and  add about 2 1/2 feet. Anyway, my passion for these lovely little bundles of joy just seems to keep growing as I get older and I could honestly eat them everyday. Luckily they're hot in season right now so I'm in hog heaven! Here are 3 of my most recent and favorite new recipes. (Click links below for each recipe)

Brussels Sprout Kimchi
http://worldscookbook.com/eCYFGCMRFB 




Warm Brussels Sprout Salad
http://worldscookbook.com/t00x1XLLfN


Steamed Brussel Sprout Tops
http://worldscookbook.com/FqR0rDIyuC




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